Wednesday, February 10, 2010

Crock Pot Roast Beef

Okay this is super easy to make.

1-2 pounds of deli roast beef  (blood red)
1 can of beef broth
2-3 jars of Heinz savory beef gravy
(The gravy can be altered to your taste and to your consistency.  We tend to like a thicker gravy.  Feel free to experiment.)

Put all these ingredients into the crockpot and cook on high for 3-4 hours.

We tend to eat ours on some rolls with cheese.  

Like I said very easy but very tasty!!!!!